Our Dutch Oven Group demonstrated their skill to dozens of appreciative
folks at Crescent Supply on Saturday, March 14, 2009.
All photos courtesy of Kathleen Zumbrunn.
You may jump to the newsletter article below the pictures.
People who came along to shop and taste the goodies.
Barbara Newsome and her grand daughter Caitlin cooking
Pizza Style Monkey Bread. (Second grand daughter looking on.)
Pizza Style Monkey Bread
Nancy Gross and her delicious Tamale Pie
Dutch Oven Demonstration
by Kathy Zumbrunn
The Backcountry Horsemen were invited to hold a Dutch oven
demonstration in front of the Crescent Work and Outdoor store on
Saturday, March 14th. It was a beautiful, sunny day and there
were 14 Mid Valley members present, plus some family members and
guests. We had 7 cooks slaving away over hot coals: Jerrie
Thomas, Vicki Morales, Debra Mason, Sandy and Barbara Newsome,
Nancy Gross and Jon Caudill. JeriAnn King, Ellen Monk and
Caitlin Golding also stepped in and did a little cooking. Others
in attendance were: Michael King, Carl and Julie Perry, Roy
Collins, Bob Thomas, Nicole Estrada and her daughter Emily, Lynn
and Caitlin Golding and myself.
The food was plentiful and delicious. Some of the dishes served
were: pizza style monkey bread, Italian sausage and pasta soup,
apple cake, chile beans, tamale pie, crescent rolls, cinnamon
rolls and pot roast. The wonderful aromas drew a good crowd of
shoppers and everyone enjoyed tasting the different dishes and
asking questions about Backcountry Horsemen and Dutch oven
cooking.
